The Cotton Mill Lounge

Open Nightly from 5pm-7pm for wine & cheese

Thursday, Friday, Saturday 5pm-10pm

Brie and Smoked Applewood Bacon Burger $10
with mango chutney and spring mix on a butter brioche bun

Bacon BBQ Cheeseburger $10
Chef Magee’s house-made BBQ, smoked applewood bacon, and bourbon caramelized onions on buttered toasted croissant

Cheeseburger $10
with spring mix, heirloom tomato, and sweet red onions on toasted brioche bun
choice of cheese: cheddar, provolone, pepper jack

Seasoned Sweet Fries or Steak Fries $3

Tabasco Buffalo Wings $10
with celery and bleu cheese

Chef Magee’s BBQ Wings $10
with red slaw

Korean Wings $10
gochugaru chili and Gnomestead Hollow kimchi

House Salad $5
heirloom cherry tomatoes, cucumbers, red onion, scarlet kale and baby arugula

Add Chicken $5
Add Salmon $7

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions.